Spring Menu 2012
Appetizers
Spring Onion Crepe $9.50
Our own ricotta blended with goat cheese and scallions in a chive crepe with chive oil.
Three Mushroom Quiche $9.50
Shiitake, Oyster and Button mushrooms with Emmenthaler cheese, served with a Balsamic onion relish..
Cauliflower and Prosciutto Ravioli $10.50
Ravioli made with our pasta, cauliflower and Parmesan cheese, served with a light Prosciutto and Parmesan sauce.
Seared Scallops $10.50
Seared Sea scallops served with fresh asparagus in a shallot and lemon vinaigrette.
Crab Cake $10.50
Lump crabmeat, onions and sweet red peppers grilled and served with a Dijon mustard sauce.
(Also available as an entrée $19.50)
Antelao is not a tapas restaurant. We do not serve one or multiple appetizers in lieu of an entrée.
Soup of the Day $5.00
Entrees
Spring Pasta $18.00
Fresh asparagus over our ricotta cheese blended with artichoke hearts, wrapped in a sheet of our pasta with a light white wine, cream and chive sauce..
Chicken Antelao $19.50
Breast of chicken roulade, with chicken forcemeat, dried mushrooms and Romano cheese, served with polenta and Marinara sauce.
New England Seafood Dinner $23.50
Sea scallops, shrimp and fish fillet poached in a full flavored seafood stock with potatoes, carrots and a touch of cream.
Shrimp Tarragon $23.50
Shrimp sautéed in a light tarragon, white wine and cream sauce served with Basmati rice.
Rack of Lamb $24.50
New Zealand lamb roasted to order with rosemary and roasted garlic butter.
Braised Short Ribs $23.50
Tender braised beef short ribs with a sesame ginger sauce over barley.
Filet Mignon Market Price
Choice centercut 8 oz. beef tenderloin served with a dried mushroom butter.
All entrées served with a tossed green salad, market fresh vegetables and accompaniment.
Reservations suggested 570-426-7226 Serving dinner Friday through SundayDue to our limited seating, if a guest wishes to order an appetizer in lieu of an entree, a $10.00 service charge will be added to the bill.
B.Y.O.B. - A $2.00 service fee is charged per bottle
We hope you enjoy your meal. Antelao is a non-smoking and non-cellphone restaurant. We accept Visa and Mastercard